Quite recently I was contacted by Umi Tea Sets, who wanted to know if they could send me some tea of their choosing to review. Naturally I wasn’t going to say no, so here is my review of this very unique beverage. Continue reading “Tea Review: Anji Bai Cha”
Honestly? Not a lot here at Puerh Indulgence HQ! Ideas are being idea-ed though, and the tea room/studio is being worked on. I’m saving hard for teas and teaware, trying to compile witterings, reviews and videos… and this, really, is where YOU (yes, you, reading this) come in. I need to know what kind of content you would like to see, and so I would like to pitch some of the ideas I’ve had so far, to see what you think!
So here we are: Gemma finally got her behind in gear and made a tea blog! Obviously this is still a work in progress: Rome wasn’t built in a day, and neither was Accidental Spacegirl. Even that years-old blog is still being tweaked now and then, behind the scenes.
But you’re not here to read about the Spacegirl – you’re here for the tea, and you’ll be wanting to know what to expect from this blog. I do have quite a lot planned.
There will be tea tasting, and my thoughts on different teas. From western brew to gongfu, it will be sampled and reviewed. Opinions will, of course, be my own – but I hope that those opinions will lead the reader to sampling the tea and deciding for themselves.
There will be the occasional vlog, often featuring my partner-in-crime, Alex. I’m hoping that these will be as fun to watch as they are for us to make.
There might even be stories behind the teas I feature, and the occasional interview with a tea vendor, if they’re willing. I’m all about getting business to good people, and I already have some reviews churning around in my head waiting for the cohesion of the written word.
In essence, I would like to introduce you to tea, of the type that you may never have experienced before!